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Coconut Chickpea Bowl
A delicious example of a full meal in a bowl. An ultimate exciting fusion recipe. Brings together foods of so many regions. A mildly flavourful, vibrant Buddha bowl made with chickpeas and coconut milk gravy.
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Coconut Cake
A delightful coconut cake with a coconut milk-white chocolate ganache. The garnish of mango cubes and fresh mint leaves is yet another interesting aspect. If you haven’t eaten such a cake before, it is time you bake this cake and taste it.
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Dum Ka Jhinga
Twice marinated prawns, grilled and then simmered in a rich coconut milk based rich gravy and saffron flavoured, this dish is supremely delicious.
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Crispy Coconut Prawns
Just as unique is its preparation, so is the way it is served. Prawns dipped in spicy coconut milk, coated in spiced desiccated coconut and deep-fried. It is then served with pineapple-chilli sauce. A great starter which will be much appreciated by all prawn lovers.
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Aval Payasam
Poha is called aval in Tamil and Payasam is kheer. In this kheer sautéed poha is cooked in coconut milk and jaggery is the sweetener. This payasam is an aromatic, rich, and coconutty dessert that is amazingly delicious.
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Vegan Laksa
Vegan recipe means it is made without using milk or any milk product. It is ideal for those who suffer from lactose intolerance or those who choose not to have milk or any milk product. Here we have a vegan version of the popular noodle soup from Malaysia! Full of flavours and spices that would lure you into having it again and again!
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Wild Pasta Soup
Soups are considered a comfort food that will satiate your hunger pangs especially on a cold winter night. This soup that has pasta, mushrooms and veggies combining to make it a delicious one-pot meal.
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