Taste the Spirit of Freedom with These Colorful Recipes
Celebrate 77 years of independence with colorful recipes that highlight our rich heritage. Get ready to enjoy a feast of color and flavor that reflects the spirit of our nation.
Celebrate 77 years of independence with colorful recipes that highlight our rich heritage. Get ready to enjoy a feast of color and flavor that reflects the spirit of our nation.
A fusion delicacy combining the flavors of Pindi Chole with the concept of Gujiya, resulting in a savory pastry filled with spiced chickpeas, often enjoyed as a festive snack or appetizer. This recipe is from FoodFood TV channel
One of the most popular breakfast snacks in most Punjabi homes This is a Sanjeev Kapoor exclusive recipe.
Samosa filled with pindi chole- a classic dish from the Punjabi region. This dish is spiced with a large assortment of spice powders and other ingredients like ginger, garlic, tomatoes and onions, not forgetting an irresistible flavour and aroma added to it. This is a Sanjeev Kapoor exclusive recipe.