How to make Sago With Honeydew -
Sago, melon scoops, fresh coconut milk and sugar mixed and served in stemmed glasses.
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Sago, Honeydew Melon (खरबूज़ा)
Cuisine : Fusion
Course : Desserts
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For more recipes related to Sago With Honeydew checkout Sabudana Halwa, Sabudana Kheer, Javvarisi Paayasam, Melon Kheer . You can also find more Desserts recipes like French Toast with Strawberries Self Saucing Chocolate And Coffee Pudding Blueberry Cheesecake Nutty Apple Rings
Sago With Honeydew Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 31-40 minutes
Cook time : 31-40 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Sago With Honeydew Recipe
Sago 3/4 cup
Honeydew Melon 1
Fresh coconut milk 1 cup
Powdered sugar 1 cup
Ice cubes as required
Rose syrup 4 tablespoons
Method
Step 1
Soak sago in 2 cups water for 30 minutes. Drain. Heat 4 cups in a deep non stick pan, add sago and cook till translucent. Drain well and set aside to cool completely.
Step 2
Halve the melon and scoop out small balls and place them in a deep glass bowl. Add sago, fresh coconut milk and sugar and mix well. Add ice cubes and mix. Pour into individual stemmed glasses.
Step 3
Drizzle 1 tbsp rose syrup on each glass and serve chilled.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
