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| Duration | 5:39 |
| Preparation time | 2.30-3 hour |
| Cooking time | 31-40 minutes |
| Course | Dals and Kadhis |
| Cuisine | Indian |
| Ingredients | Moong dal, Butter |
| Description | |
| Others | Veg |
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Muradabadi Dal - SK Khazana
Creamy moong dal often eaten like a chaat – absolutely lip smacking This is a Sanjeev Kapoor exclusive recipe.
