How to make Kutchi Beer -
A beer without beer - a spicy yogurt drink
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Yogurt , Green chillies
Cuisine : Gujarati
Course : Beverages
यह रेसिपी हिंदी में पढ़ने के लिए Click Here
You can also find more Beverages recipes like Broccoli Cappuccino Cardamom Spiced Coffee Frappe Gajar Ki Kanji Strawberry Colada
Kutchi Beer Recipe Card
Gujarat has long stretches of unspoilt coastline and an endless supply of fish and shell fish. But strict Jainism in the past and orthodox Hinduism today has encouraged widespread vegetarianism. The Gujarati cuisine is not heavily spiced but slightly sweeter than the cuisines of the neighbouring states.
Gujarati food is distinctively vegetarian with about 65% of its population shunning the meat. The remaining 35% of the state’s population consists of Bohra Muslims and Parsis. Bohra Muslims are the followers of Abdullah who were Hindus who adopted Muslim religion. The Parsi cuisine on the other hand is a blend of western influences.
Prep Time : 0-5 minutes
Cook time : 16-20 minutes
Serve :
Level Of Cooking : Easy
Taste : Spicy
Ingredients for Kutchi Beer Recipe
Yogurt 1 cup
Green chillies chopped 1 tablespoon
Roasted cumin powder 1 tablespoon
Salt to taste
Black salt (kala namak) to taste
Fresh mint leaves a few
Fresh coriander sprigs a few
Ice cubes as required
Method
Step 1
Put yogurt, green chillies, cumin powder, salt, black salt, mint leaves and coriander sprigs in a blender jar and blend well.
Step 2
Add ice cubes and blend again. Pour into individual beer bottles and serve chilled.
Most Visited Recipes
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
