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Jerk Chicken

A flavorful and spicy Jamaican chicken. This recipe has featured on the show Khanakhazana.

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Jerk Chicken
Main Ingredients Chicken, Garlic
Cuisine Jamaican
Course Main Course Chicken
Prep Time 11-15 minutes
Cook time 3.30-4 hour
Serve 4
Taste Spicy
Level of Cooking Easy
Others Non Veg

Ingredients list for Jerk Chicken

  • 1 kilogram Chicken cut into bite sized pieces
  • 2 v Garlic roughly chopped

Method

  1. Grind together garlic, ginger, green chillies, onion, fresh thyme, spring onions, salt, red chilli powder, crushed black peppercorns, clove powder, cinnamon powder, all spice powder and soy sauce to a smooth paste.
  2. Apply this paste to the chicken pieces. Add oil and mix and let them marinate for two hours in the refrigerator.
  3. Heat a non-stick pan and place the chicken pieces in a single layer. Cover and cook on medium heat. When the underside is cooked, turn over and cook till both the sides are evenly cooked and golden.
  4. Serve hot.

Nutrition Info

Calories 1717
Carbohydrates 19.1
Protein 261.2
Fat 66.2
Other Fiber Vitamin B12- 5.6mcg
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