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Hariyali Curry

Mixed vegetables cooked with green garlic and green chillies and served garnished with plenty of coriander leaves.

By Sanjeev Kapoor in Recipes Course
New Update
Main Ingredients Onions, Cauliflower florets
Cuisine Maharashtrian
Course Main Course Vegetarian
Prep Time 11-15 minutes
Cook time 16-20 minutes
Serve 4
Taste Select Taste
Level of Cooking Moderate
Others Veg

Ingredients list for Hariyali Curry

  • 1/2 cup Onions chopped
  • 1/2 cup Cauliflower florets
  • 1/2 cup Babycorn sliced
  • 1/2 cup Green capsicum chopped

Method

  1. Heat oil in a non stick pan, add onions and sauté for two minutes. Add cauliflower, baby corn, capsicum, mushrooms, red capsicum, ginger, garlic and chillies. Saute for five minutes.
  2. Add little water and cover and cook till done. Add salt and little water and mix well. Garnish with lemon juice and chopped coriander and serve hot
#Babycorn #Cauliflower florets #Green capsicum #Onions
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