Celestial Vegetable Soup

Main Ingredients	Carrot, Green Peas
Cuisine	American
Course	Soups
Prep Time	6-10 minutes
Cook time	11-15 minutes
Serve	4
Taste	Mild
Level of Cooking	Moderate
Others	Veg

Ingredients list for Celestial Vegetable Soup

• 1 medium Carrot cubed
• 1/2 cup Green Peas shelled
• 3 cups Vegetable stock
• 2 tablespoons Cornflour/ corn starch
• 1 tablespoon Oil
• 1 medium Green capsicum cubed
• 8-10 Mushrooms quartered
• 2 tablespoons Corn niblets
• to taste Salt
• a pinch Sugar
• 1/2 teaspoon Whole dry red chillies crushed

Method

1. Boil carrot and green peas in vegetable stock for two to three minutes. Set aside. Dissolve cornflour in half a cup of water. Heat oil, add capsicum and mushrooms and cook for two to three minutes on high heat.
2. Add warm vegetable stock along with carrot, green peas and sweet corn niblets. Bring to a boil.
3. Add salt to taste, sugar and crushed red chillies. Add blended cornflour, stirring continuously. Cook on high heat for one minute. Serve piping hot.

Nutrition Info

Calories	394
Carbohydrates	45.6
Protein	13
Fat	17
Other Fiber	Fiber- 14.8gm