Breakfast Pizza

Main Ingredients	Breakfast buns, Tomato ketchup
Cuisine	Fusion
Course	Snacks and Starters
Prep Time	0-5 minutes
Cook time	16-20 minutes
Serve	4
Taste	Mild
Level of Cooking	Moderate
Others	Non Veg

Ingredients list for Breakfast Pizza

• 2 Breakfast buns
• 2 tablespoons Tomato ketchup
• 1 tablespoon Mustard sauce
• 4 tablespoons Oil
• 4 Eggs
• 2 Large tomatoes
• 8 Large basil leaves
• 100 grams Mozzarella cheese

Method

1. Preheat oven to 200° C
2. Halve the buns horizontally to make pizza bases.
3. Mix tomato ketchup and mustard sauce in a bowl and apply this mixture on all the pizza bases.
4. For each pizza, heat 1 tbsp oil in a non-stick pan and keep a silicon ring in the centre of the pan. Break an egg into it and cook.
5. Slice tomato into slightly thick roundels.
6. Sprinkle a little salt on the egg. Remove the ring and turn the egg over.
7. Place a basil leaf on the pizza base and over this place the fried egg. Place 2 tomato roundels over the egg.
8. Cut slightly thick slices of mozzarella cheese and place a slice of cheese over the tomato roundels.
9. Shred the remaining basil leaves and sprinkle over the cheese.
10. Place the pizzas in a cake tin and bake in the oven till the base is crisp and the cheese melts. Serve hot.

Nutrition Info

Calories	1513
Carbohydrates	65.4
Protein	59.7
Fat	112
Other Fiber	Vitamin B12-3.6mcg