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| Main Ingredients | Broken Wheat, Milk |
| Cuisine | Sindhi |
| Course | Mithais |
| Prep Time | 6-10 minutes |
| Cook time | 26-30 minutes |
| Serve | 4 |
| Taste | Sweet |
| Level of Cooking | Moderate |
| Others | Veg |
Ingredients list for Baat Jo Seero
- 1 cup Broken Wheat
- 2 1/2 cups Milk
- 1 cup Pure ghee
Method
- Heat ghee in a thick bottomed kadai. Add broken wheat and roast on low heat till brownish red in colour.
- Add milk and cook on low heat till lapsi is soft. Add sugar and stir continuously till it dissolves completely. Add green cardamom powder and mix well.
- Serve hot garnished with slivered almonds.
Nutrition Info
| Calories | 3080 |
| Carbohydrates | 29.9 |
| Protein | 358 |
| Fat | 169.5 |
| Other Fiber | 18.7gm |
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