How to make Almond and Date Crunchies -

Enrich a heathly snacking habits with these rich dry fruits bites.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Almonds (आलमंड/बादाम), Dates (खजूर)

Cuisine : Fusion

Course : Snacks and Starters

For more recipes related to Almond and Date Crunchies checkout Masala Nuts, Almond Cookies, Granola Bars, Almond Cranberry Muffins . You can also find more Snacks and Starters recipes like Cottage Cheese Steak - SK Khazana Vegetable Hot Dog Babycorn Satay Cheese Potato Cakes

Almond and Date Crunchies

Almond and Date Crunchies Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 2.30-3 hour

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Almond and Date Crunchies Recipe

  • Almonds 1 cup

  • Dates 1 cup

  • Cocoa powder 2 tablespoons

  • Digestive biscuits 8-10

  • Almonds slivers for garnishing


Step 1

Grind the almonds in a food processor to make a fine powder. Add dates and cocoa powder and grind until it all sticks together and is well combined. Transfer in a bowl.

Step 2

Coarsely crush the biscuits, add to almond-date mixture and mix well.

Step 3

Shape the mixture into a log, wrap it with a butter paper and seal the edges. Refrigerate for two to three hours.

Step 4

Unwrap the log and cut into roundels.

Step 5

Serve garnished with almond slivers.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.