Murgh Ke Shami
A Nawabi delicacy—minced chicken and lentils blended with whole spices and filled with a tangy herb mix. Pan-fried to golden perfection and served piping hot. This is a Sanjeev Kapoor exclusive recipe.
A Nawabi delicacy—minced chicken and lentils blended with whole spices and filled with a tangy herb mix. Pan-fried to golden perfection and served piping hot. This is a Sanjeev Kapoor exclusive recipe.
When it comes to biryanis this stalwart is the first one that pops up in our mind. Succulent mutton chunks – check. Fragrant long grain basmati rice – check, dum cooked – check. This true blue, tried and tested authentic kachchi biryani recipe from Hyderabad has satisfied even the most stringent critics. If you haven’t tried it one yet, your biryani story is incomplete This recipe has featured on the show Khanakhazana.
Sweet rice preparation with bottle gourd (lauki) and garnished with almonds and rose petals. This recipe is from FoodFood TV channel
This biryani is quite laborious to make but the end result is well worth it This is a Sanjeev Kapoor exclusive recipe.
Marinated boneless chicken pieces cooked in a rich gravy. This recipe is from FoodFood TV channel