Peach Upside Down Cake - SK Khazana
An upside-down cake is baked in a single pan with its toppings at the bottom of the pan and then demoulded upside down This is a Sanjeev Kapoor exclusive recipe.
An upside-down cake is baked in a single pan with its toppings at the bottom of the pan and then demoulded upside down This is a Sanjeev Kapoor exclusive recipe.
An unusual snack this – tartlet shells stuffed with tempered ragda mixture and topped with a spicy pani puri flavoured sorbet This is a Sanjeev Kapoor exclusive recipe.
Papad Chaat is a crunchy, tangy Indian snack where crispy papads are topped with a mix of spicy chickpeas, chopped vegetables, chutneys, and yogurt for a burst of flavours and textures. This is a Sanjeev Kapoor exclusive recipe.
Ratatouille Kachori is a fusion snack combining the flaky, spiced exterior of a traditional Indian kachori with a savoury, vegetable-filled ratatouille filling for a unique twist. This is a Sanjeev Kapoor exclusive recipe.
Rawa Cheese Cutlets are crispy, golden fried patties made with a mix of semolina (rawa) and cheese, often spiced with herbs and vegetables for extra flavor. This is a Sanjeev Kapoor exclusive recipe.
A zesty, crunchy delight with sprouted beans and savoury toppings for an irresistible, mouthwatering treat! This is a Sanjeev Kapoor exclusive recipe.
Refreshing warm soup made with mix veggies are a perfect way to celebrate the rains. Restaurant style Mix Vegetable Soup is an easy recipe to get your kids to indulge into.