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Thread Paneer
Marinated thick cottage cheese fingers dipped in batter coated with shredded wonton strips and deep fried. This is a Sanjeev Kapoor exclusive recipe.
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Adai Dosa
High in protein due to the use of 4 different types of dals along with rice to make the batter of this dosa. A must try This is a Sanjeev Kapoor exclusive recipe.
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Amritsari Fish
"Indulge in the crispy perfection of fish fillet cubes, marinated in a tantalizing blend of gram flour, yogurt, and aromatic spices, deep-fried to golden-brown deliciousness, delivering a symphony of flavors in every bite!" This is a Sanjeev Kapoor exclusive recipe.
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Bacon Wrapped Prawns
"Savor the exquisite fusion of land and sea with bacon-wrapped prawns, where succulent prawns are lovingly enveloped in smoky bacon, creating a harmonious blend of flavors that is simply irresistible!" This is a Sanjeev Kapoor exclusive recipe.
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Arbi Ke Khaje
A delectable Indian dish where tender taro roots are transformed into crispy, golden delights, seasoned with aromatic spices to create a taste sensation that delights the senses!" This recipe is from FoodFood TV channel
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Spicy Green Olives
"Elevate your palate with the fiery kick of spicy green olives, brimming with bold flavors that ignite the taste buds, offering a tantalizing blend of tanginess and heat for an unforgettable culinary adventure!" This recipe is from FoodFood TV channel
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Schezwan Chicken Pakora
Chicken pakora with Chinese twist.Chicken Pakora Recipe is an amazing chicken fritters made using boneless chicken and schezean. These chicken pakora are a delight as tea snacks. This recipe is from FoodFood TV channel
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Koraishutir Kochuri with Cholar Dal
Green peas, mashed and tempered with a few spices is stuffed in dough balls and fried till crisp. This is best had with Bengal gram (chana dal) which is lightly tempered with cumin, green chillies and fresh coconut flakes. This is a Sanjeev Kapoor exclusive recipe.
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