Sanjeev Kapoor

As Holi approaches, let’s revisit the colours of memory and the comforting warmth of classic festive dishes that made the celebration so special.

Discover how fusion sandwiches transform tradition with daring combinations of spices, sauces, and fillings, offering bold flavours and a journey across cultures.

In this articles, get ready to enjoy simple Indian comfort recipes from my home kitchen that are filled with warmth and familiar flavours, making every mealtime special.

In this articles, discover irresistible homemade versions of your favorite street food snack, packed with bold flavors, vibrant spices, you can recreate.

Crispy outside, fluffy inside - that’s the magic of making this Smashed Potatoes in an Air Fryer! Enjoy these potatoes without guilt because they are not deep-fried.

Crispy outside, soft inside and loaded with spiced potato-onion filling that’s Aloo Pyaaz Kulcha! Make this classic Indian snack in an Air Fryer - less oil, less hassle, full-on taste!

Here’s a snack that proves you don’t need to deep-fry to enjoy the perfect crunch! Enjoy these delicious Air-Fried 'Sabudana Vadas' that are crispy on the outside, soft on the inside, and filled with...

Chicken 65, a crispy and flavourful dish, packs a punch! The crispy chicken, coated in aromatic spices, makes for an irresistible snack or appetizer. Whether it's for a party or a quick indulgence,...

Sweet beginnings! This Shakarkand ki kheer is a creamy, delightful dish that makes every bite festive. This is Sanjeev Kapoor exclusive recipe .

This recipe features sweet potato kneaded into a soft dough, seasoned just right, and later deep-fried to perfection. So serve them hot with your favourite curry or chutney, and watch them disappear...