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Sanjeev Kapoor

Taste of Kashmir - Wazwan Style!
BySanjeev Kapoor

Kashmir's magnificent natural beauty and its rustic culinary heritage are both awe-inspiring. One such unmissable Non Veg multi-course aalishaan dawat that you can witness in Kashmir is the Wazwan,...

Aloo Paneer Bread Pakoda
BySanjeev Kapoor

A great snack that can be enjoyed with cups of hot tea. Spread spicy potato mixture, topped with a paneer slice between two bread slices, dip in gram flour batter and deep-fry. Once you have tried...

Spinach Falafel
BySanjeev Kapoor

Falafel is a deep-fried patty-shaped fritter made with chickpeas, herbs and some spices. Here we have made bite-sized falafels with spinach adding its colour and nutrients. Serve them with pita...

Pumpkin Halwa
BySanjeev Kapoor

Not many like pumpkin but have you ever tasted a halwa made with pumpkin? Don't judge it before you try it. It's supremely delicious and easy to make too! And since pumpkin is a super food, it would...

Chickpeas And Avocado Salad
BySanjeev Kapoor

Chickpeas, avocado, lettuce leaves, radish and a flavour-packed dressing- now you have a wonderful salad ready within minutes! Packed with nutrients, it's a meal in itself, providing essential...

Chicken Sub Sandwich
BySanjeev Kapoor

A loaded chicken sub sandwich made with crispy chicken, avocado, tomatoes, jalapenos and gherkins to make it extra flavourful and yummy! All the vegetables raise the nutrient value of this sandwich...

Aloo Bhujia Omelette
BySanjeev Kapoor

Omelettes are made in so many different ways, each more interesting than the other. Aloo bhujia adds a wonderful crunch to this omelette. Make it and eat it and you will know what we mean. The...

Turkish Eggs
BySanjeev Kapoor

Poached eggs served over a bed of creamy yogurt sauce and served drizzled with spicy butter sauce, makes for a delicious snack for all egg lovers. Serve it hot with toasted bread and be assured that...

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