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| Duration | 1:54 |
| Preparation time | 26-30 minutes |
| Cooking time | 41-50 minutes |
| Course | Rice |
| Cuisine | Kashmiri |
| Ingredients | Boneless mutton, Basmati rice |
| Description | This traditional Kashmiri mutton pulao though delicately flavoured and just too delicious |
| Others | Non Veg |
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