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Duration | 2:32 |
Preparation time | 6-10 minutes |
Cooking time | 11-15 minutes |
Course | Snacks and Starters |
Cuisine | Maharashtrian |
Ingredients | Amaranth flour, Potatoes |
Description | |
Others | Veg |
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When you talk about vrat food in Maharashtra one generally thinks of sabudana khichdi or vada but for your next vrat make these pakode – they are super delicious This is a Sanjeev Kapoor exclusive recipe.
Duration | 2:32 |
Preparation time | 6-10 minutes |
Cooking time | 11-15 minutes |
Course | Snacks and Starters |
Cuisine | Maharashtrian |
Ingredients | Amaranth flour, Potatoes |
Description | |
Others | Veg |