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Vada Pav Fondue - SK Khazana

Serve the popular street food vada pav in an elegant fashion – with fondue and see how your guests enjoy This is a Sanjeev Kapoor exclusive recipe.

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Duration2:04
Preparation time11-15 minutes
Cooking time16-20 minutes
CourseSnacks and Starters
CuisineFusion
IngredientsGram flour (besan), Mini vada pav
Description
OthersVeg
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