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| Duration | 3:16 |
| Preparation time | 1.30-2 hour |
| Cooking time | 11-15 minutes |
| Course | Gravies, Sauces and Stocks |
| Cuisine | Indian |
| Ingredients | Ladyfingers (bhindi), Cashewnuts |
| Description | |
| Others | Veg |
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VEGAN BHINDI KADHI- SK Khazana
A beautiful traditional recipe of Kadhi recipe but with a vegan twist! This is a Sanjeev Kapoor exclusive recipe.
