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Duration | 3:27 |
Preparation time | 21-25 minutes |
Cooking time | 31-40 minutes |
Course | Dals and Kadhis |
Cuisine | Indian |
Ingredients | Split black gram skinless (dhuli urad dal), Ghee |
Description | |
Others | Veg |
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This dal is simple and yet very tasty and goes well with rotis This is a Sanjeev Kapoor exclusive recipe.
Duration | 3:27 |
Preparation time | 21-25 minutes |
Cooking time | 31-40 minutes |
Course | Dals and Kadhis |
Cuisine | Indian |
Ingredients | Split black gram skinless (dhuli urad dal), Ghee |
Description | |
Others | Veg |