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| Duration | 3:27 |
| Preparation time | 21-25 minutes |
| Cooking time | 31-40 minutes |
| Course | Dals and Kadhis |
| Cuisine | Indian |
| Ingredients | Split black gram skinless (dhuli urad dal), Ghee |
| Description | |
| Others | Veg |
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This dal is simple and yet very tasty and goes well with rotis This is a Sanjeev Kapoor exclusive recipe.
| Duration | 3:27 |
| Preparation time | 21-25 minutes |
| Cooking time | 31-40 minutes |
| Course | Dals and Kadhis |
| Cuisine | Indian |
| Ingredients | Split black gram skinless (dhuli urad dal), Ghee |
| Description | |
| Others | Veg |