Smoked Five Spice Fish with Tamarind Sauce

Fish fillets marinated with spices and cooked with smoky flavour, served with tamarind sauce.

By Sanjeev Kapoor 30 Jan 2015 in Videos Non Veg

New Update

Duration	00:06:07
Preparation time	11-15 minutes
Cooking time	16-20 minutes
Course	Main Course-Seafood
Cuisine	Other
Ingredients	Five spice powder, Boneless fish
Description	How to make Smoked Five Spice Fish with Tamarind Sauce?
Others	Non Veg

#Boneless fish #Five spice powder