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| Duration | 00:05:12 |
| Preparation time | 8-10 hour |
| Cooking time | 11-15 minutes |
| Course | Snacks and Starters |
| Cuisine | Karnataka |
| Ingredients | Rice, Fenugreek seeds |
| Description | A favourite breakfast snack in Karnataka – thick dosas served with vegetable kurma |
| Others | Veg |
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