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Sausage Pakoda-SK Khazana

Chicken sausages dipped in a masaledar gram flour batter and deep-fried This is a Sanjeev Kapoor exclusive recipe.

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Duration1:18
Preparation time0-5 minutes
Cooking time6-10 minutes
CourseSnacks and Starters
CuisineFusion
IngredientsChicken sausages, Gram flour (besan)
DescriptionChicken sausages dipped in a masaledar gram flour batter and deep-fried
OthersNon Veg
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