New Update
width='700px' height='440px'
src='https://mytoch.com/widget/bsw/jReFEdUZs9k'
frameborder='0' style="border: none;"
>
| Duration | 1:20 |
| Preparation time | 16-20 minutes |
| Cooking time | 31-40 minutes |
| Course | Main Course Vegetarian |
| Cuisine | Punjabi |
| Ingredients | Fresh mustard leaves (sarson ka saag), Ghee |
| Description | When in Punjab don’t ever forget to savour this traditional sarson ka saag with makki di roti |
| Others | Veg |
Advertisment
