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| Duration | 00:05:13 |
| Preparation time | 6-10 minutes |
| Cooking time | 31-40 minutes |
| Course | Main Course Mutton |
| Cuisine | Parsi |
| Ingredients | Boneless mutton, Potato salli |
| Description | Potato sallies add a wonderful crunch to this mutton kurma |
| Others | Non Veg |
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