How to make Raw Mango Pickle - SK Khazana Recipe - This pickle will leave you licking your fingers
This is an exclusive website recipe.
Main Ingredients : Raw mangoes (कच्चे आम), Split mustard seeds
Cuisine : Indian
Course : Pickles, Jams and Chutneys
Raw Mango Pickle - SK Khazana Recipe Card
Duration : 2:23
Preparation time : 3-Above
Cooking time : 16-20 minutes
Course : Pickles, Jams and Chutneys
Cuisine : Indian
Ingredients : Raw mangoes, Split mustard seeds
Description : This pickle will leave you licking your fingers
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
