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| Duration | 00:11:51 |
| Preparation time | 26-30 minutes |
| Cooking time | 41-50 minutes |
| Course | Mithais |
| Cuisine | Bengali |
| Ingredients | Cow's milk, Vinegar |
| Description | The pride of Bengal, rasgulla has won millions of hearts |
| Others | Veg |
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Rasgulla
The pride of Bengal, rasgulla has won millions of hearts This is a Sanjeev Kapoor exclusive recipe.
