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Duration | 1:22 |
Preparation time | 1-1.30 hour |
Cooking time | 11-15 minutes |
Course | Snacks and Starters |
Cuisine | Indian |
Ingredients | Split Bengal gram (chana dal), Split skinless green gram (dhuli moong dal) |
Description | These are savoury laddoos – but they are absolutely delicious |
Others | Veg |
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