New Update
| Duration | 1:12 |
| Preparation time | 21-25 minutes |
| Cooking time | 16-20 minutes |
| Course | Breads |
| Cuisine | Indian |
| Ingredients | Amaranth (rajgira) flour, Potatoes |
| Description | Though these puris are generally made during vrat, you can enjoy them any time |
| Others | Veg |
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