Railway Mutton Curry - SK Khazana The origins of this recipe can be traced to the British Raj in Calcutta when the Britishers enjoyed this mutton curry albeit in a less spicy version This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 13 Aug 2020 in Videos Course New Update Duration 12:13 Preparation time 3.30-4 hour Cooking time 41-50 minutes Course Main Course Mutton Cuisine Bengali Ingredients Mutton, Mustard oil Description Others Non Veg #Mustard oil #Mutton Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article