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Potato Kung Pao Style

Fried potato wedges and roasted peanuts cooked in Chinese style This is a Sanjeev Kapoor exclusive recipe.

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Duration 5:31
Preparation time 11-15 minutes
Cooking time 21-25 minutes
Course Main Course Vegetarian
Cuisine Chinese
Ingredients Frozen potato wedges, Roasted peanuts
Description Fried potato wedges and roasted peanuts cooked in Chinese style
Others Veg
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