How to make Peri Peri Fish in Banana Leaf Recipe - Fish slathered with peri peri sauce, wrapped in banana leaves and pan fried
This is an exclusive website recipe.
Main Ingredients : Basa fish fillets, Dried red chillies (सूखी लाल मिर्च )
Cuisine : Other Cuisines
Course : Main Course Seafood
Peri Peri Fish in Banana Leaf Recipe Card
Duration : 00:07:12
Preparation time : 11-15 minutes
Cooking time : 11-15 minutes
Course : Main Course Seafood
Cuisine : Other Cuisines
Ingredients : Basa fish fillets, Dried red chillies
Description : Fish slathered with peri peri sauce, wrapped in banana leaves and pan fried
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
