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| Duration | 6:52 |
| Preparation time | 2-2.30 hour |
| Cooking time | 11-15 minutes |
| Course | Snacks and Starters |
| Cuisine | Indian |
| Ingredients | Indian salmon (rawas) fillets, Black peppercorns |
| Description | These delicious pepper covered rawas tikkas make excellent starters |
| Others | Non Veg |
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