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| Duration | 00:06:24 |
| Preparation time | 6-10 minutes |
| Cooking time | 11-15 minutes |
| Course | Mithais |
| Cuisine | Indian |
| Ingredients | Motichoor laddoos, Rabdi |
| Description | How to make Motichoor Parantha with Rabdi? |
| Others | Veg |
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Motichoor Parantha with Rabdi
Whole wheat flour paranthas stuffed with motichoor laddoos and served with rabdi. This is a Sanjeev Kapoor exclusive recipe.
