New Update
| Duration | 1:39 |
| Preparation time | 21-25 minutes |
| Cooking time | 11-15 minutes |
| Course | Breads |
| Cuisine | Punjabi |
| Ingredients | Cornmeal (makai ka atta), Ghee |
| Description | Punjabis favourite meal during the winters – hot makki di rotis with sarson da saag |
| Others | Veg |
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