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| Duration | 6:27 |
| Preparation time | 6-10 minutes |
| Cooking time | 11-15 minutes |
| Course | Main Course Vegetarian |
| Cuisine | Punjabi |
| Ingredients | Broccoli, Butter and Fresh tomato puree |
| Description | Butter tossed broccoli served in makhni gravy |
| Others | Veg |
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