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| Duration | 0:49 |
| Preparation time | 26-30 minutes |
| Cooking time | 16-20 minutes |
| Course | Snacks and Starters |
| Cuisine | Kerala |
| Ingredients | Tiger prawns, White onions, Fresh coconut |
| Description | A recipe from the coastal regions of Kerala. The gravy has a vibrant yellow colour and coastal flavours from the prawns, coconut and the curry leaves. |
| Others | Non Veg |
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