MACHER KALIA - skk Bengalis are proud of their fish curries and this one is their favourite This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 28 Oct 2020 in Videos Course New Update Duration 5:39 Preparation time 11-15 minutes Cooking time 21-25 minutes Course Main Course Seafood Cuisine Bengali Ingredients Katla fish, Mustard oil Description Bengalis are proud of their fish curries and this one is their favourite Others Non Veg #Mustard oil Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article