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MACHER KALIA - skk

Bengalis are proud of their fish curries and this one is their favourite This is a Sanjeev Kapoor exclusive recipe.

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Duration 5:39
Preparation time 11-15 minutes
Cooking time 21-25 minutes
Course Main Course Seafood
Cuisine Bengali
Ingredients Katla fish, Mustard oil
Description Bengalis are proud of their fish curries and this one is their favourite
Others Non Veg
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