Kadipatta Chutney Delicious dry chutney made using fresh curry leaves. By Sanjeev Kapoor 09 Jan 2014 in Videos Course New Update " frameborder="0" allowfullscreen> Duration 00:02:33 Preparation time 11-15 minutes Cooking time 11-15 minutes Course Pickle Jams Chutneys Cuisine Maharashtrian Ingredients Curry leaves, Bengal gram Description How to make Kadipatta Chutney Others Veg #Curry leaves Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article