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| Duration | 1:16 |
| Preparation time | 26-30 minutes |
| Cooking time | 11-15 minutes |
| Course | Mithais |
| Cuisine | Gujarati |
| Ingredients | Whole wheat flour and Gur, Ghee |
| Description | A favourite of the Gujaratis, this mithai is always a part of a festival menu |
| Others | Veg |
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