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| Duration | 6:03 |
| Preparation time | 16-20 minutes |
| Cooking time | 16-20 minutes |
| Course | Main Course Vegetarian |
| Cuisine | Goan |
| Ingredients | Spinach, Split pigeon pea (tuvar dal) |
| Description | Healthy and tasty is the only way to describe this dish |
| Others | Veg |
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