How to make Date and Nut Parcels with Rabdi Recipe - Date and mixed nut gujiyas served with rabdi garnished with sugar syrup, saffron, pistachios and fresh rose petals

Sanjeev Kapoor

This is an exclusive website recipe.

Main Ingredients : Dates (खजूर), Mixed nuts (मिक्स्ड नट्स)

Cuisine : Indian

Course : Mithais

Date and Nut Parcels with Rabdi Recipe Card

  • Duration : 00:01:15

  • Preparation time : 11-15 minutes

  • Cooking time : 6-10 minutes

  • Course : Mithais

  • Cuisine : Indian

  • Ingredients : Dates, Mixed nuts

  • Description : Date and mixed nut gujiyas served with rabdi garnished with sugar syrup, saffron, pistachios and fresh rose petals

MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.