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| Duration | 8:51 |
| Preparation time | 11-15 minutes |
| Cooking time | 26-30 minutes |
| Course | Main Course Chicken |
| Cuisine | Kerala |
| Ingredients | Boneless U.S. Duck breasts, Black peppercorns |
| Description | You might already be a fan of the popular Kerala-style chicken & mutton pepper fry. Witness something special today 'cuz Masterchef Sanjeev Kapoor has created Duck Pepper Fry with U.S Duck so that we can gobble health & taste together! |
| Others | Non Veg |
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