Butterscotch Burfi - SK Khazana Burfi in a new avtar. Butterscotch pearls give a nice crunch to this burfi. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 02 Nov 2020 in Videos Course New Update Duration 3:24 Preparation time 1.30-2 hour Cooking time 11-15 minutes Course Mithais Cuisine Indian Ingredients Butterscotch pearls, Khoya/mawa Description Others Veg #Khoya/mawa Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article