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| Duration | 00:11:02 |
| Preparation time | 21-25 minutes |
| Cooking time | 21-25 minutes |
| Course | Desserts |
| Cuisine | Maharashtrian |
| Ingredients | Yogurt, Mango pulp |
| Description | How to make Amrakhand |
| Others | Veg |
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Amrakhand
A twist to the popular recipe of shrikhand in Maharashtra, called Amrakhand which is hung yogurt blended with mango pulp.
