Adai Dosa High in protein due to the use of 4 different types of dals along with rice to make the batter of this dosa. A must try This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 04 May 2021 in Videos Course New Update Duration 00:06:02 Preparation time 2-2.30 hour Cooking time 21-25 minutes Course Snacks and Starters Cuisine Indian Ingredients Split Bengal gram, Rice Description High in protein due to the use of 4 different types of dals along with rice to make the batter of this dosa. A must try Others Veg #Rice Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article