Vazhakkai Chops

Main Ingredients	Raw banana, Rice Flour
Cuisine	Tamil Nadu
Course	Snacks and Starters
Prep Time	16-20 minutes
Cook time	6-10 minutes
Serve	4
Taste	Spicy
Level of Cooking	Easy
Others	Veg

Ingredients list for Vazhakkai Chops

• 4 Raw banana
• to taste Rice Flour
• 1/2 teaspoon Turmeric powder

Method

1. Peel and slice bananas lengthwise into three to four pieces. Cut each into two if too long.
2. Boil in salted water with a pinch of turmeric for two to three minutes and cool.
3. Mix together chopped curry leaves, red chilli powder, coriander powder, rice flour with two tablespoons of oil and apply evenly on the bananas.
4. Rest for fifteen minutes. Heat oil in a pan and roast or shallow fry till crisp and golden on both sides.
5. Drain onto an absorbent paper and serve hot.

Nutrition Info

Calories	913
Carbohydrates	8.1
Protein	147.5
Fat	32.5
Other Fiber	Fiber- 11.5gm