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| Main Ingredients | Croissants, Milk |
| Cuisine | Middle Eastern |
| Course | Desserts |
| Prep Time | 26-30 minutes |
| Cook time | 31-40 minutes |
| Serve | 4 |
| Taste | Sweet |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients list for Umali
- 5 Croissants
- 2 litres Milk , reduced to half
- 200 grams Sweet condensed milk
- 1/2 cup Mixed nuts (almonds and pistachios) , chopped
Method
- Preheat oven to 180° C.
- Thickly slice the croissants and put them into a baking dish.
- Add sweet condensed milk to reduced milk and mix well. Pour this over the croissants and sprinkle the mixed nuts on top.
- Keep the baking dish in the preheated oven and bake for about 30-40 minutes.
- Bring the dish out of the oven and serve hot in individual bowls.
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