Turkish Coffee

Just one sip and you will know why this coffee is so popular This recipe is from FoodFood TV channel

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Turkish Coffee
Main Ingredients Coffee powder, Castor sugar (caster sugar)
Cuisine Turkish
Course Beverages
Prep Time 26-30 minutes
Cook time 6-10 minutes
Serve 4
Taste Sweet
Level of Cooking Easy
Others Veg

Ingredients list for Turkish Coffee

  • 4 tablespoon Coffee powder (finely powdered)
  • 3 tablespoon Castor sugar (caster sugar)


  1. Put coffee bean powder, sugar and 1½ cups of water in a cylindrical brass (Turkish) coffee mill.
  2. Heat the mill, cook for 3-4 minutes or till a thick foam rises to the surface and the mixture bubbles.
  3. Remove the mill from heat and place it back on heat. Repeat this for 3-4 times. Make sure not to mix the coffee.
  4. Pour the coffee into 4 shot glasses and serve piping hot.

Nutrition Info

Calories 80
Carbohydrates 15.7
Protein 2
Fat 1